All virtual training is delivered in Eastern Time (ET).
This course is available for Private Team Training; groups of six or more participants recommended for training to be cost-effective. Please email us for a quote.
Conducting internal audits with a food safety focus is required to determine whether your food safety system is implemented effectively. The analysis of results is critical to ensure that the food safety plan continues to be effective. Challenges to achieving continual improvement in food safety programs can occur due to improperly conducted and documented internal audits. Gain the knowledge and skills to internally audit your food safety system effectively to ensure food safety and compliance with FSSC 22000 requirements in this course.
This course meets the internal auditor training requirements of other food standards although it has a focus on FSSC 22000 version 6.
Participants must have their copies of the ISO 22000:2018 standard and ISO/TS 22002-1:2009 available for this training program. These can be purchased through the International Organization for Standardization, and the Canadian Standards Association
Click here to download all available FSSC 22000 scheme documents from FSSC 22000
Prerequisite(s): A good understanding of the FSSC 22000 requirements and food safety principles is essential.
Credit Details
As an IACET Accredited Provider, NSF Training and Education Services offers CEUs for its programs that qualify under the ANSI/IACET Standard. NSF Training and Education Services is authorized by IACET to offer 0.7 CEUs for this program.
NSF’s FSSC 22000 training courses are approved by The Foundation Food Safety System Certification 22000 (FSSC 22000). FSSC 22000 licensed Training Organizations are monitored under the FSSC 22000 Integrity Program (IP) providing confidence that the training meets the FSSC 22000 requirements.
At the end of the program, you will be able to:
- Discuss how to manage an internal audit program
- Develop your internal audit checklist
- Apply best practices in conducting an internal audit
- Use objective evidence to assess compliance
- Write internal audit reports and nonconformances
- Drive continual improvement through effective participation in internal audits
Operational, Quality, Technical Staff and Food Safety personnel working in manufacturing or retail with food safety plans and programs. Also suitable for professionals new to the industry.
NSF is committed to accommodating the learning requirements of all of our stakeholders. If you require special assistance for any reason, please contact nsflearn@nsf.org one week prior to your class.
Computer and Internet Connection:
You will need regular access to a computer with an internet connection. High speed broadband access (LAN, Cable or DSL) is recommended. Compatible Web Browsers: Firefox, Chrome, Safari, IE Edge and higher.
This course is available for Private Team Training; groups of six or more participants recommended for training to be cost-effective. Please email us for a quote.
The Foundation Food Safety System Certification 22000 (FSSC 22000)
NSF’s Training is Approved by the Foundation FSSC 22000
- NSF International is an FSSC 22000 licensed Training Organization (TO)
- NSF’s FSSC 22000 training courses are approved by the Foundation FSSC 22000
- FSSC 22000 licensed Training Organizations are monitored under the FSSC 22000 Integrity Program (IP) providing confidence that the training meets the FSSC 22000 requirements
Click here to download all available FSSC 22000 scheme documents from FSSC 22000 for free.